Lodge Spirit of Bali – La Noccemada
Where a Private Dining Experience Becomes Something Truly Extraordinary

Just 40 minutes from Aix-en-Provence, nestled within a fully enclosed 1.5-hectare estate with no neighbouring properties in sight, La Noccemada offers a gastronomic experience available to only a privileged few each evening: a private chef dinner served alfresco, beneath the stars of the Provençal Verdon, at 110€ per person, by reservation only.

Stephan, La Noccemada's private chef, is far more than a caterer. His distinguished career across the world's finest establishments — from the Grand-Hôtel du Cap-Ferrat to the Hôtel des Bergues in Geneva, from Cunard Cruise Lines to private superyachts — lends each dinner a rare and refined precision. A single set menu of multiple courses, crafted from local, seasonal produce, served in the absolute intimacy of your 240 m² tropical living space. The gastronomic dining experience of the Verdon, entirely reimagined.

From 290€ / night · breakfast included
Mi-saison 2026 (printemps)
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What makes this experience unique
Lodge Spirit of Bali – La Noccemada

Private Jacuzzi Included

Your jacuzzi is reserved exclusively for lodge guests, available from 8am to midnight. No sharing, no surprises.

Salt Water Lane Pool

15 metres of salt water swimming, open from April to mid-October, set within a 5,000 m² tropical garden sheltered from the outside world.

Gastronomic Dinner by Reservation

A set menu of multiple courses featuring local produce: Stephan, a chef with Michelin credentials, crafts an exceptional dinner each evening at 110€ per person.

Fully Private Estate

Adults only, a maximum of 6 guests on the property at any one time, across 1.5 fully enclosed hectares. Exclusivity here is not a selling point — it is an architectural reality.

Balinese-Inspired Lodge

A bedroom with a queen-size bed, summer air conditioning, winter heating, a mini-bar and a music amplifier: all the comfort of a prestige lodge set within an exceptional natural landscape.

Continental Breakfast Included

Each morning, a continental breakfast is included from 250€ per night — with the best rate guaranteed on direct booking, 15 to 35% less than online platforms.

Gastronomy & Nature
Dinner Beneath the Stars of the Verdon, Served for You Alone

The outdoor living space of the Lodge Spirit of Bali — 240 m² of sweeping sofas, a mirror pool and a lush tropical garden — transforms each evening into an intimate private dining room. No neighbouring tables, no intrusive glances: simply you, your companion, and Stephan's cuisine.

Each evening's set menu is composed according to local arrivals and the seasons of the Provençal Verdon. Course after course follows with quiet precision, wrapped in a silence broken only by the gentle rustling of the tropical garden. Vegetarian and gluten-free adaptations are available upon prior request.

Nestled between the Var and the Alpes-de-Haute-Provence, 30 minutes from Lac d'Esparron-de-Verdon and one hour from Marseille, La Noccemada holds a discreet and privileged position — the ideal base for a gastronomic retreat in the Verdon gorges, where tranquillity is never compromised by proximity.

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The Gastronomic Dining Experience of the Verdon, Elevated to Palace Standards

The Verdon is not short of dining experiences. What is genuinely rare, however, is finding a gastronomic dinner served in absolute exclusivity, within a fully private setting, by a chef whose career encompasses a two-Michelin-key palace in Geneva, one of the most celebrated restaurants on the Côte d'Azur, and the world's most prestigious luxury cruise lines. At La Noccemada, the gastronomic dining experience in the Verdon takes on an entirely different dimension: that of a private chef dinner, at 110€ per person, served alfresco beneath the stars of Saint-Julien-le-Montagnier, on an estate entirely without neighbours. Each evening, Stephan composes a unique set menu of multiple courses, built around local producers and the rhythms of the Provençal seasons. This is not a collective dining service: it is a dinner conceived for you, on the evening of your stay, in the intimacy of a 5,000 m² tropical garden. Bookable per night, exclusively for lodge guests, this gastronomic dinner in the Verdon is quite possibly the most discreet and intimate private dining experience in the region.

What Your Gastronomic Stay at the Lodge Spirit of Bali Includes

  • One night from 250€ in the Lodge Spirit of Bali, with continental breakfast included and the best rate guaranteed on direct booking.
  • Private Jacuzzi reserved exclusively for lodge guests, accessible from 8am to midnight, with no sharing whatsoever.
  • Gastronomic dinner with private chef at 110€ per person, by reservation — a set menu of multiple courses featuring local produce, served alfresco in your 240 m² tropical living space.
  • 15-metre salt water lane pool, open from April to mid-October within the 5,000 m² tropical garden.
  • Fully enclosed estate, adults only, with a maximum of 6 guests on the property at any one time — no neighbours, no noise.
  • Additional experiences available by reservation: culinary workshop (100€ per person), watercolour workshop (100€ per person), private gypsy jazz concert (from 250€), massage and spa treatment (200€ for one or two people).
  • A discreet and privileged location: 63 route des Rouvières, Saint-Julien-le-Montagnier (Var) — 40 minutes from Aix-en-Provence, 30 minutes from Lac d'Esparron-de-Verdon, 1 hour from Marseille.

Why La Noccemada Stands Apart as One of the Finest Gastronomic Dining Experiences in the Verdon

The Verdon gorges are home to several addresses offering a quality dining experience. What sets La Noccemada apart is not simply the cuisine — it is the entire context in which it is experienced. Where a traditional table d'hôtes gathers several couples in a shared dining room, the gastronomic dinner at La Noccemada is served within your own private outdoor space, at your own pace, with no other guests but those of your choosing. Stephan is not here to turn out covers at volume: he is here for you. His career across the world's most demanding gastronomic establishments — from the Grand-Hôtel du Cap-Ferrat to Geneva, from Seabourn cruises to private superyachts — is felt in every dish, every thoughtful detail, every course. The setting does the rest: a 5,000 m² tropical garden with no neighbouring properties, sweeping sofas beneath an open Provençal sky, and a private jacuzzi just a few steps from the table. If you are looking for a gastronomic dining experience in the Verdon that unites culinary excellence with the most complete sense of intimacy, La Noccemada is one of the very few addresses to offer this with such effortless coherence.

Frequently asked questions
FAQ
Is the gastronomic dinner reserved exclusively for lodge guests?
Yes, the private chef dinner at La Noccemada is offered exclusively to guests of the Lodge Spirit of Bali or the Bastide Deluxe Suite. It is available by prior reservation at 110€ per person, and served alfresco within the lodge's private outdoor space.
Can the gastronomic menu be adapted to specific dietary requirements?
Yes, Chef Stephan offers vegetarian and gluten-free adaptations upon prior request. We recommend specifying any dietary requirements at the time of booking so that the menu can be thoughtfully composed to suit your needs.
What sets a dinner at La Noccemada apart from a traditional dining experience in the Verdon?
Unlike a traditional table d'hôtes where guests share a communal dining room, the gastronomic dinner at La Noccemada is served exclusively within your own 240 m² private outdoor space, for you alone. Chef Stephan's career spans Michelin-referenced establishments and the world's most prestigious luxury cruise lines — placing this dinner firmly in the realm of the private chef experience rather than conventional dining.
How do I book the lodge and the gastronomic dinner at the best available rate?
Booking directly at noccemada.fr guarantees you the best available rate, 15 to 35% less than online booking platforms. The Lodge Spirit of Bali is available from 250€ per night, with continental breakfast included. The private chef gastronomic dinner is to be booked separately, at 110€ per person.

An exceptional gastronomic dining experience in the Verdon — for two, in absolute intimacy, from 250€ per night.

Booking & information

06 12 80 96 82
A Gastronomic Dining Experience at the Heart of the Verdon

From 290€ / night

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